Nutella Latte
A rich and creamy energy boost for your outdoor adventures! This Nutella Latte combines instant coffee with the chocolate-hazelnut goodness of Nutella, creating a deliciously smooth and satisfying backpacking treat.
servings: 1
|
calories: 205
|
cooking time: 5 min
|
weight: 35 gr / oz
Category: dairy-free, drinks, gluten-free, one-pot, vegetarian
nutrition info:
calories: 205, proteins: 2.5 g, carbs: 17.1 g, fat: 13.5 g, sugars: 12 g, sodium: 29.1 mg
you'll need:
2 tablespoons heavy cream powder
2 teaspoons instant coffee iHerb
1 packet Nutella spread
pinch of ground cinnamon
2 teaspoons instant coffee iHerb
1 packet Nutella spread
pinch of ground cinnamon
at home:
Put the instant coffee, powdered heavy cream, and cinnamon into a small ziplock bag.
Pack Nutella separately.
on the trail:
Bring 1 cup water to a boil.
Pour dry Nutella Latte mixture along with chocolate spread into a mug.
Mix to a smooth paste with 1/4 cup of boiling water.
Add rest of the water and stir well until everything is dissolved and creamy.
notes:
For lactose-free version replace heavy cream powder with coconut milk powder or cashew milk powder.
