Protein Coffee
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This content is available to “Meal Planner – THRU HIKER” subscription members. Please login or register to access this page […]
This content is available to “Meal Planner – THRU HIKER” subscription members. Please login or register to access this page
A superhealthy, delicious and easy-to-make vegan curry. Nearly any vegetable can be used for this recipe: cauliflower, eggplant, squash, sweet potato, green beans and others. Frozen veggies will work too!
Hearty and full of flavor, this Buckwheat Kasha with Mushrooms, Onions, and Beef is a comforting trail meal that’s easy to prepare and seriously satisfying. Toasted buckwheat, savory mushrooms, and dehydrated ground beef come together in a one-pot dish that’s perfect for refueling after a long day on the trail. Nutritious, filling, and made for adventure.
Backpacking Tom Kha Gai is a light, comforting Thai coconut soup adapted for the trail. Made with dehydrated chicken, mushrooms, and a fragrant mix of spices, this trail-friendly version is quick to prepare, full of flavor, and perfect for warming up after a long day of hiking. It’s a delicious way to enjoy a taste of Thailand—anywhere your adventure takes you.
This Beef Alfredo pasta recipe combines three of our favorite backpacking foods into one delish meal.
Get ready to enjoy the delicious Strawberry Delight Smoothie, an irresistible trail drink that brings joy and health in every sip.
Satisfy your sweet tooth on the trail with this lightweight, energy-boosting version of the beloved Thai dessert. This easy-to-pack recipe swaps traditional coconut milk for powdered coconut cream, making it perfect for backpacking adventures. Just rehydrate, mix, and enjoy a refreshing, tropical treat under the open sky.
This Chocolate Banana Buckwheat Breakfast is a simple, energizing meal perfect for outdoor adventures. It blends the natural sweetness of bananas with rich cocoa and hearty buckwheat, creating a delicious and nutritious way to start the day.